Food and Regionalism

Authors

Angela Jill Cooley, Minnesota State University, MankatoFollow

Document Type

Book Chapter

Publication Date

2016

ISBN

9781138482883

Publication Title

The Routledge History of American Foodways

Recommended Citation

Cooley, A. J. (2016). Food and regionalism. In J. Wallach & M. Wise (Eds.), The Routledge History of American Foodways (pp. 311-325). Routledge.

Publisher's Copyright and Source

Copyright © 2016 Routledge.