How Well is Urban Agriculture Growing in the Southern United States? Trends and Issues from the Perspective of Urban Planners Regulating Urban Agriculture

Authors

Russell J. Fricano, Minnesota State University, MankatoFollow
Carla Davis, Alabama A&M University

Document Type

Article

Publication Date

2020

Abstract

In this study, we evaluate urban agriculture trends in 55 cities in the Southern United States. Our research is important for three reasons. First, as the geographic scope of urban agriculture research is limited mostly to Northeast and West Coast cities, we focus on the South, the fastest-growing U.S. Census region. Second, despite rapid growth, this region has also experienced the highest rate of poverty and food insecurity. Third, we surveyed urban planners who regulate and monitor urban agriculture sites, develop urban agriculture policies and programs, and advise local decision-makers. The study documents Southern urban agriculture changes between 2000 and 2010. It also considers types of projects, implementation barriers, and strategies used to promote urban agriculture. A survey questionnaire was mailed to planning offi­cials in 153 Southern cities; 55 cities responded. Among respondents, 87% reported the existence of urban agriculture in their jurisdiction. Most Southern cities reporting urban agriculture experi­enced urban agriculture growth (69%), 21% reported decline, and 10% did not report a change. The most common projects included neighbor­hood gardens, school gardens, and community supported and entrepreneurial agriculture. Irrespec­tive of urban agriculture growth or decline, the responding cities relied on the same types of regul­atory and policy approaches. Only cities reporting growth in urban agriculture implemented programs to promote urban agricul­ture, including land acqui­sition, trusts, and inter­jurisdictional coordination. Land conversion and lack of economic sustaina­bility were cited as main barriers to urban agricul­ture. The findings suggest the need to further explore the impact of external factors on the effec­tiveness of urban agriculture regulations, policies and programs, and solutions to urban agriculture barriers.

Department

Urban and Regional Studies

Print ISSN

2152-0801

Publication Title

Journal of Agriculture, Food Systems, and Community Development

Recommended Citation

Fricano, R., & Davis, C. (2020). How well Is urban agriculture growing in the Southern United States? Trends and issues from the perspective of urban planners regulating urban agriculture. Journal of Agriculture, Food Systems, and Community Development, 9(2), 31–53. https://doi.org/10.5304/jafscd.2020.092.001

DOI

10.5304/jafscd.2020.092.001

Link to Publisher Version (DOI)

https://doi.org/10.5304/jafscd.2020.092.001

Publisher's Copyright and Source

Copyright © 2020 by the Authors. Published by the Lyson Center for Civic Agriculture and Food Systems. Open Access under CC BY 4.0 license.

Originally published in the Journal of Agriculture, Food Systems, and Community Development, volume 9, number 2, 2020, pages 31-53. https://doi.org/10.5304/jafscd.2020.092.001

Creative Commons License

This work is licensed under a Creative Commons Attribution 4.0 International License.