Abstract
Reed Canarygrass (Phalaris arundinacea) is an invasive species and a major threat to grasslands and natural wetlands on nearly every landmass (Morrison and Molofsky 1998). Methanol extracts of whole and macerated Reed Canarygrass roots have been found to reduce the germination and growth of lettuce (Lactuca sativa), radish (Raphanus sativus), and the aquatic plant, Reed Mannagrass (Glyceria maxima) (Veit and Proctor 2009). Linoleic, linolenic and palmitic acids were identified in the methanol extracts of both the whole and macerated Reed Canarygrass roots (Proctor 2011). The purpose of this research was to determine if these chemicals individually and in combination would reduce the germination and/or growth of lettuce. Results indicate that all three compounds significantly reduce the growth of lettuce (P
Advisor
Bertha Proctor
Committee Member
Christopher Ruhland
Committee Member
James Rife
Date of Degree
2013
Language
english
Document Type
Thesis
Degree
Master of Science (MS)
Department
Biological Sciences
College
Science, Engineering and Technology
Recommended Citation
Tomes, A. R. (2013). Confirmation of Allelopathic Chemicals from Reed Canarygrass (Phalaris arundinacea L.) Roots [Master’s thesis, Minnesota State University, Mankato]. Cornerstone: A Collection of Scholarly and Creative Works for Minnesota State University, Mankato. https://cornerstone.lib.mnsu.edu/etds/113/
Creative Commons License
This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License